The Cabell-Huntington Health Department provides food safety information in languages common to the food workers in our region. Translations are made using third party translators and may not be exact. If you spot an error, please contact us at 304-523-6483 ext. 265 or 278.

Food Worker Safety Review Material

Food Hazard Risk

Health and Hygiene

Time and Temperature Control

Cross Contamination

Cleaning and Sanitation